Can it be Friday today?

DH is completely over doing it. He was at the property almost 11 hours on Monday and when he pulled in he could barely get out of the car. His muscles were so stiff and he couldn't feel his right arm much, it has basically gone numb a couple days before.  After he got inside and sat down his muscles started cramping all over. At one point both his legs went into a cramp at the same time. He was in such pain and crying. There's really nothing one can do for it. I was surprised he slept as well as he did. Usually when doing too much, he'll get woken up with cramping.

He's been trying not to do as much the past two days. Tuesday, since no one showed up until late afternoon, he basically got a break (though mentally Tuesday was probably just as hard for us). He was out there all day yesterday (though less physical work done by him) and of course out there again this morning. It kind of rained all night and he was honestly not expecting anyone to show up today. It hasn't been raining since daylight, so they did show up. This time the excavating co owner guy showed up with his worker.  He apologized to DH for how long this is taking and said he has just taken on too much work. He promises to have our shop and garage floors ready for concrete by tomorrow at the latest.

I've had a headache the past two days I can't seem to get rid of.  Ugh. I wish today was Friday already. I'm looking forward to next week. Our office closes at noon next Friday for the 3 day weekend. The big annual flea market in the next town is that weekend. We had such a good time at it last year and I'm really looking forward to going again and seeing what little treasures we can find (though we have a much smaller budget for anything this year, due to all our building expenses going on). But we should be able to manage $75 budget and see what we find. I'm working M-Turk as much as I can. A few days ago I transferred $28 and am back up to $13.35.  I'll have also earned about $50 in cash back rewards between my credit and debit cards, which will be crediting soon.

I've really been trying to manage our food better. I now have 3 of my regular meals (2 casseroles and meatloaf) that I now split in half and freeze half for another meal. Which I'm finding I really like to have in the freezer on a day I don't feel like prepping a meal. When I buy a loaf of french garlic bread, I freeze half. I have another dinner recipe we eat quite a bit I'm able to cut in half. It's a chicken sandwich ring with crescent rolls, so wouldn't freeze well, but is one I can cut the ingredients in  half.  I save leftovers more often and eat them for lunch. Chips, crackers, and cookies are sealed up good, after opening, so that nothing gets stale. I still throw a lot out, but am pleased that I'm doing better with it all and I'll keep working at it. Though when we have to move into our shop and bascially "camp" there, I'm sure it will all go out the door for 6 months. We'll be eating whatever we can bbq, cook on a hot plate or in a microwave.